Consuming out in New York has modified dramatically in the previous few years. Now it is costlier, extra diversified and, in principle, extra amenable to dietary restrictions. However at the same time as phrases like “plant-based” and “veggie-forward” get thrown round, the query stays: How vegetarian-friendly are the town’s eating places?
i’m Priya Krishnameals reporter, part-time restaurant critic and video host for The New York Instances, and I need to discover how effectively it is doable to eat effectively on the metropolis’s greatest eating places as a vegetarian. I used to be a vegetarian for 18 years and I distinctly keep in mind solely with the ability to order pasta or, even worse, a cauliflower ‘steak’. For this mission, I will not simply be consuming at locations on our city bucket checklist 100 best restaurants; I additionally need to hear what food-loving vegetarians have skilled whereas eating out, and whether or not the meat-free choices have improved (or gotten worse) over time.
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